Affinage: The Art and Science of Maturing Cheese
Saint-Haon-le-Châtel | Updated: March 17, 2024 02:06 AM
Location: SAS Mons Fromager Affineur
Address: Canton de Renaison, France
Date: 14 October
Affinage is an art apart. This course covers the infrastructure, tools and equipment, and techniques used by French affineurs to mature all styles of cheese. Students work in the caves at Mons Fromager-Affineur alongside the Mons staff. Classroom work and … Continue reading →
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Frequently asked questions
Where is Affinage: The Art and Science of Maturing Cheese in Saint-Haon-le-Châtel?
SAS Mons Fromager Affineur, Canton de Renaison, France
When is Affinage: The Art and Science of Maturing Cheese in Saint-Haon-le-Châtel?
Affinage: The Art and Science of Maturing Cheese is scheduled for 14 October.
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