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10 Challenges in Alternative Proteins


Alternative Proteins - A reality check | Deloitte Netherlands

In 2022, trends indicated a slight decline in growth of the alternative meat segment, proving that challenges persist in this new market.

Alternative proteins; A path to sustainable diets and environment

Fungal protein production has a significantly lower environmental impact than conventional meat, with a carbon footprint 10 times lower than beef and 4 times ...

The Protein Problem: How Scaling Alternative Proteins Can Help ...

Globally, regulatory processes around alternative proteins are often opaque and slow, hindering a clear path to commercialisation. Food ...

Alternative proteins: Understanding the promises and risks of your ...

In order to feed almost 10 billion people by 2050, we must make sustainable improvements in our food systems and address the extraordinary ...

How Alternative Proteins Help to Solve Environmental Challenges

With the impacts of climate change being at an all-time high, the alternative protein industry needs to play a role in mitigating the ...

Technological Advances that Overcome Challenges to Alternative ...

Plant Proteins; Microbes; Edible Insects; Cultured Proteins; Challenges to Alternative Proteins; Growth Drivers; Growth Restraints; Research ...

Critical food and nutrition science challenges for plant-based meat ...

In March 2021 Food for thought report from the Boston Consulting Group (BCG) estimated a 2035 baseline alternative protein demand of 97 million ...

Protein reimagined: challenges and opportunities in the alternative ...

The alternative protein industry is dynamic. Advancing technologies, decreasing cost curves, changing regulations and increasing consumer ...

Givaudan and Berkeley unveil transformative new research on ...

The latest white paper entitled '10 Alternative Protein Pathways: Opportunities for greater efficiency' outlines key challenges and ...

The challenge of scaling up plant-based production and ...

And as the alternative protein sector continues grows, building the ingredients, infrastructure, investment, services and manufacturing ...

Decoding The Challenges For Alternative Protein Industry With ...

In this episode of Mad About Markets, Mangalam Maloo and Ritu Singh talk to Varun Deshpande, Ashu Phakey, Shraddha S Bhansali Sandeep Singh ...

Can Alternative Proteins Scale? - The Breakthrough Institute

Expectations for alternative proteins like plant-based or cultured meat are high. Firms such as Lux Research and AT Kearney project that ...

Global Trends and Challenges in Artificial Meat and Alternative ...

However, recent trends indicate a decline in both consumer interest and investment in alternative proteins. This article explores the challenges ...

Meat protein alternatives : Opportunities and challenges for food ...

Using a food systems lens, this report investigates the opportunities and challenges associated with three meat alternatives: plant-based, ...

Alternative protein sources: science powered startups to fuel food ...

The main challenges for alternative proteins food to become a commodity could be divided into three groups: (1) Affordability, (2) Acceptability ...

Flavor challenges in extruded plant‐based meat alternatives: A review

Undesirable chemosensory perceptions, such as a beany flavor, bitter taste, and astringency, are often associated with plant proteins and ...

How poultry can face the challenge of alternative proteins

Interest in alternatives is certainly not new. However, enthusiasm in North America over the last couple of years and changing consumer habits ...

Challenges and Opportunities in Plant-Based Protein Innovation

Soy, wheat, pea, and lupin proteins are known allergens. In many plant-based meat alternatives, high levels of protein isolates, such as soy ...

Safety of Alternative Proteins: Technological, Environmental ... - MDPI

Food security and environmental issues have become global crises that need transformative solutions. As livestock production is becoming less sustainable, ...

how tech tools are transforming alternative proteins

The alternative protein market is estimated to surpass $290 billion by 2030, with the industry's growth credited partly to its nutritional, ...