Challenges facing sustainable protein production

Sustainable protein production - Genus plc

Among the challenges facing our food production systems today, climate change will likely have a significant impact - with increasing drought, heat extremes, ...

Plant-based protein modification strategies towards challenges

The growing demand for sustainable and plant-based food options has driven the extensive adoption of plant proteins, offering consumers healthier and ethical ...

Recent advances and challenges in single cell protein (SCP ...

Single-cell protein (SCP) offers a sustainable solution. This review covers SCP production mechanisms, microbial and substrate choices, and ...

How Alternative Proteins Help to Solve Environmental Challenges

With the impacts of climate change being at an all-time high, the alternative protein industry needs to play a role in mitigating the ...

Sustainable Protein Challenge Paper - Province of Manitoba

Sustainable Protein is produced through globally best-in-class practices that mitigate climate change and environmental impact, support economic development, ...

What is Sustainable Protein? Understanding the Benefits ... - bygora

These animals require large amounts of land, water, and feed to produce, and the waste they produce can contribute to environmental problems ...

Farm 2 Fork - Future protein production: The economic and ...

The animal cells would be proliferated in a bioreactor then harvested to create an animal cell-based meat product. Analysts have forecast up to ...

Pioneering solutions for sustainable protein production in future

However, challenges persist, particularly in sourcing sustainable feedstocks and ensuring economic viability. Assessing the impact through ...

Sustainable Proteins - Swiss Food & Nutrition Valley

'Sustainable Proteins' refers to the production of new sources of protein. This may be cell-based foods or protein-rich plants, as well as mycelium, ...

6 key priorities to accelerate sustainable protein science - GFI Europe

Recent scientific developments in plant-based foods, cultivated meat and fermentation have been incredible, but there is still a huge amount ...

Sustainability of Alternatives to Animal Protein Sources, a ... - MDPI

Transitioning to a sustainable food production model that addresses food needs while protecting consumer health and the environment is crucial. The challenge ...

What is the future for sustainable protein in Asia-Pacific? Three ...

Alternative proteins can address these challenges effectively. Substituting red meat with soybean or other beans and introducing plant-based ...

Sustainable Proteins as a Solution for Emerging Markets | FAIRR

Rapid population growth, urbanisation and increasing incomes in emerging and developing economies have driven up protein demand in recent ...

Protein Challenge 2040 | Forum for the Future

Protein is fundamental to our diets, but the way we currently produce and eat it depletes natural resources, and overconsumption can impact ...

The Protein Challenge 2040, for the future of protein production

Increasing the proportion of plant-based protein consumption with consumers · Scaling up sustainable feed innovation to meet demand for animal protein · Closing ...

Production and supply of high‐quality food protein for human ...

Increased consumption of food proteins is associated with increased greenhouse gas emissions and overutilization of water. Consequently, ...

Bezos Center for Sustainable Protein Launches at Imperial With $30 ...

To transform these proteins into healthy and tasty food, other components also need to be produced more sustainably and efficiently, such as ...

Sustainable Protein Production program

Demand for plant-based protein is rising. Increased demand stems from population growth, changing eating habits, environmental stewardship ...

New report reveals next steps for the alternative protein industry

Resilience, efficiency and sustainability · Increasing demand · Three priority sectors · World leader · Impact of Brexit · Accelerating research into ...

Perspective: Sustainable Protein – Food Studies

The third main approach to the protein sustainability problem consists of “restoring” a more holistic balance between humans and the food they eat, particularly ...