Farmer experimentation to assess the potential of legumes in maize ...

On-farm participatory evaluation and selection of legumes ...

Therefore, aim of this study were to (i) identify and evaluate the potential and compatible legume species for intercropping with finger millet, ...

Effect of legume intercropping on N2O emissions and CH4 uptake ...

A field experiment was established at Hawassa in the Ethiopian rift valley, comparing nitrous oxide (N2O) and methane (CH4) fluxes in minerally ...

This document is discoverable and free to researchers across the ...

Therefore, this study aimed for evaluating the effect of maize-legume covers intercropping on soil moisture ... On-farm evaluation of maize and.

Agro-ecological intensification in Malawi through action research ...

• Assess the potential market opportunities for leaf fodder. • Train farmers ... Yields and accumulation of N and P in farmer-managed intercrops of maize- ...

Opportunities and constraints to legume diversification for ... - jstor

legumes, and farmer criteria for evaluating legume crop species. The ... In some farmers' fields the maize–legume intercropping system ...

On-farm legume experimentation to improve soil fertility in the zimuto ...

Soil fertility is an important limiting factor for smallholder agriculture in southern Africa. In 1999-2002 research was undertaken to identify and evaluate ...

Exploring socio-ecological niches for legumes in western Kenya ...

... assessment of biophysical and socio-economic factors with potential influence on the choice of sustainable legume technologies for smallholder farmers.The ...

A "2:4:2" Maize/Legume Intercropping Pattern | ECHOcommunity.org

Potential disadvantages are: · The significant amount of land devoted to cowpea as opposed to maize could be unattractive for some farmers. · With ...

Yield and fertilizer benefits of maize/grain legume intercropping in ...

However, some features of researcher experimentation may differ from what farmers do during the production cycle. For example, one research ...

European Journal of Agronomy - N2Africa

Grain legumes have excellent potential as food and cash crops particularly for medium and high resource endowed farmers, a role that could grow in importance as ...

Multiple benefits of legumes for agriculture sustainability: an overview

Cropping systems that include legume crops in farm rotations must be supported by best crop-management practices (e.g. N fertilization rates and ...

Redalyc.The role of green manure legumes in smallholder farming ...

... assess the value of below ground biomass on maize yields). ... farmers' perceptions on them, and their potential for adoption need further assessment.

Integrating legumes in mixed crop- livestock systems in east Africa

The study of farmer perceptions on legumes involved farmers who participated ... legume–maize rotations: Assessing the impact of diversity on the productivity of ...

Maize-Pigeonpea Intercropping Outperforms Monocultures Under ...

... potential of intercropping to boost drought resilience of smallholder subsistence farming ... test the resilience potential of maize-legume intercropping. The ...

Effects of management practices on legume productivity in ...

Benefits of legume– maize rotations: Assessing the impact of diversity on the productivity of smallholders in. Western Kenya. Field Crops ...

Evaluation of the effect of maize-legume intercropping on soil ...

The on-farm experiments did not present significant differences in maize plant height between cropping system in both years at P≤0.05. (Table 3) ...

can smallholder farmers grow more legumes? - OAR@ICRISAT

Grain yields from legume-intensified systems were comparable to yields from continuous sole maize, even in a dry lakeshore ecology. These ...

EXAMINING THE DRIVERS OF AGRICULTURAL ...

To increase adoption of potentially beneficial recommendations such as legume diversification in smallholder farming systems, agricultural ...

Profitability and Farmer Acceptability of Selected Climate Smart ...

The experimental design was split-split plot, replicated six times. Over two years, early planting caused 16% and up to 46% higher yields of maize and beans, ...

Unlocking the potential of orphan legumes - Oxford Academic

They are primarily grown by traditional farmers, especially by women, to provide families with food security of high nutritional value (Nelson, ...