The BEST Slow Cooker Crockpot Pulled Pork
Slow Cooker Texas Pulled Pork Recipe - Food.com
Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, ...
Pork shoulder. What to do with it in a crock pot - irate4x4
Cook for about 3.5 to 4 hours or until you can shred it with a fork. Evenly shred the roast. Turn oven to broil. Put shredded pork under broiler ...
The Easiest Slow Cooker Pulled Pork - Fox and Briar
All I did to make this pulled pork roast is this: Season the roast with kosher salt Put it in the slow cooker. Turn on the slow cooker to low ...
Best Slow Cooker Pulled Pork | Crock Pot Pulled Pork | Life's Ambrosia
First, use the sauté feature to sear the pork on all sides. Then instead of using 5 cups of liquid like you would in the slow cooker, only use 1 cup of beef ...
Slow Cooker Pulled Pork Recipe - The Prairie Homestead
1 pork shoulder (mine are usually in the 3–6 pound range. I always use bone-in shoulders, but boneless will work, too) · 1 cup beef or chicken ...
Pulled Pork in a Crock Pot? - Smoking Meat Forums
I have made some damn good Pulled Pork in the crock try it you will like it. Some actually prefer it over smoked. Trim it up real good and you may want to skim ...
Crock Pot Pulled Pork - The Forked Spoon
1 ... Place the peeled and quartered onions in the bottom of a large Crockpot. Add one (12-ounce) can of Dr. Pepper to the slow cooker and place the pork shoulder ...
Dr Pepper Pulled Pork in the Crock Pot - Dance Around the Kitchen
This recipe will give you a delicious, juicy shredded meat perfect for pork sandwiches and beyond. Set it, forget it, and return home to juicy, tender pulled ...
Crock Pot Pulled Pork - Sweet Peas and Saffron
This crock pot pulled pork cooks low and slow, delivering perfectly juicy pulled pork with a sweet and tangy sauce. Use it in sandwiches, salads and more.
The Best Slow Cooker Pulled Pork - Healthy Mama Kris
4–5 lb pork butt (Boston Butt) or shoulder · Dry Rub (see below) · 1 onion, sliced thin · 1/2 cup apple cider vinegar and 1 cup apple juice, 1 can coca cola, or 1 ...
Crock Pot Pulled Pork - Good Sam Community - 2555216
I put in the crock pot at 8 am with fat side up topped with one large onion sliced and add a half bottle of Italian Dressing. Set temp 280-300* and it is ready ...
CrockPot Barbecued Pulled Pork Recipe - A Year of Slow Cooking
Cover and cook on low for 8-10 hours, or until meat shreds easily with a fork. Serve over rice, or make sandwiches on rolls or sliced bread. The Verdict.
Crock Pot Pulled Pork - 101 Cooking For Two
Bake until the internal temperature is 195° (190 ° at a minimum)—about 8-10 hours, but this will vary slightly with the thickness of the meat ...
Slow Cooker BBQ Pulled Pork Tenderloin (5 Ingredients)
Spray a 6-quart slow cooker with cooking spray. · Sprinkle all sides evenly with the smoked paprika, garlic powder, and salt. · Cover and cook on ...
Crockpot Carolina Barbecue Pulled Pork Recipe |
Blend brown sugar, paprika, salt and pepper; rub over roast. Place roast in crock pot. Drizzle liquid smoke over roast. Combine vinegar, Worcestershire sauce, ...
Easy Slow Cooker Pork BBQ - (a)Musing Foodie
Instructions · Pour 1/4 of the BBQ sauce into the bottom of a slow cooker. · Coat the entire pork roast with the garlic powder, salt and pepper.
Crock Pot Pulled Pork | Just A Pinch Recipes
How To Make crock pot pulled pork · Pork roast in the brine. 1 · Rubbing the brined pork with dry rub. 2 · Onion, liquid smoke, and Coca Cola in the slow cooker ...
Easy Crock Pot Pulled Pork - Kippi at Home
Slice the onion and place it in a cock-pot. Rinse the pork shoulder and trim excess fat. Then place pork on the onion slices in the crock-pot.
Crock Pot Pulled Pork Recipe - Ultra Juicy & Easy! - YouTube
There aren't many recipes that are easier than this Crock Pot Pulled Pork, and since it's the season for food, family, and football, ...
Couldn't be Easier Slow Cooker Pulled Pork - Lisa's Dinnertime Dish
Pork shoulder or butt – This cut of pork works really well for slow cooking because the fat content is high enough that it won't dry out.