9 CFR 381.118
9 CFR 381.118 -- Ingredients statement. - eCFR
The label shall show a statement of the ingredients in the poultry product if the product is fabricated from two or more ingredients.
9 CFR § 381.118 - Ingredients statement. - Law.Cornell.Edu
The label shall show a statement of the ingredients in the poultry product if the product is fabricated from two or more ingredients.
Food Safety and Inspection Service, USDA § 381.118 - GovInfo
§ 381.118 Ingredients statement. ... When approved proteolytic enzymes as permitted in a regulation permitting that use in this subchapter or 9 CFR Chapter III, ...
Food Safety and Inspection Service, USDA § 381.118 - GovInfo
§ 381.118 Ingredients statement. (a)(1) The label shall show a state ... 9 CFR Ch. III (1–1–10 Edition). § 381.119 juice, vegetable or vegetable juice ...
9 CFR Part 381 -- Poultry Products Inspection Regulations - eCFR
... 381.118, 381.122, and 381.123. Such panel shall be known as the “20 percent panel” and such information may be shown on that panel in lieu of showing it on ...
Natural Flavorings on Meat and Poultry Labels
... regulations at 9 CFR 317.8 and 381.118. What substances or ingredients can be listed as "natural flavor," "flavor," or "flavorings" rather than by a ...
A Guide to Federal Food Labeling Requirements For Meat, Poultry ...
§ 317.2 (meat); 9 C.F.R. § 381.118 (poultry)]. The ingredients statement provides the consumer with detailed information as to the constituents of a meat or ...
9 CFR §381 Poultry Products Inspection Regulations
Title 9, part 381 of the Electronic Code of Federal Regulations ... 381.117 Name of product and other labeling. 9:2.0.2.1.36.14.69.4, SECTION 381.118
... 9 CFR 381.118. Required if product contains two or more ingredients. Must be ... Format must be exactly as shown in the regulations (9 CFR 312.2, 9 CFR 317.2(i), ...
9 CFR § 381.117 - Name of product and other labeling.
... 381.118. (4) The product name and the descriptive designation must be printed in a single easy-to-read type style and color and must appear on a single ...
... 381.118 of this chapter. (b) Frankfurter, frank, furter, hot-dog, wiener, vienna, bologna, garlic bologna, knockwurst and similar cooked sausages that are ...
10 Most Common Mistakes and How to Avoid Them - Labeling
Refer to 9 CFR · 317.2(f) and 381.118(f). A Guide to Federal Food Labeling · Requirements for Meat and Poultry · Products. 5. Product standards are not met.
9 CFR 381.117 - Name of product and other labeling. - CustomsMobile
§ 381.118 - Ingredients statement. § 381.119 - Declaration of artificial flavoring or coloring. § 381.120 - Antioxidants; chemical preservatives; and other ...
Labeling of Retail Exempt Meat & Poultry Products
from two or more ingredients; 9 CFR 317.2(f), 381.118. f). Handling Statement: a handling statement such as “Keep Refrigerated” or “Keep Frozen” if product ...
FSIS Notice 28-16 - Descriptive Designation for Raw Meat and ...
a separate ingredients statement on the label as required in 9 CFR 317.2(c)(2) and (f) and 9 CFR 381.118;. DISTRIBUTION: Electronic. NOTICE ...
... FSIS policy) – if none then: • Truthful descriptive designation (9 CFR 317.2(e). • Ingredient Declaration (Meat - 9 CFR 317.2(k); Poultry 9 CFR 381.118).
2023-00693.pdf - Federal Register
list all ingredients in the product formula (9 CFR 317.2 and. 381.118). When LPDS evaluates labels during prior label review, they ensure ...
FSIS Label Compliance Report for SHANGHAI SPRING ROLLS
Ingredient Statement per 9 CFR 317.2 (f) & 381.118. N/A Low Med Hi. Soy Sauce contains component ingredients that must be stated. The product formulation ...
In addition to the special claims label information, the. Code of Federal Regulations (CFR) (9 CFR § 317.2 [meat] and 9 CFR § 381.118 [poultry]) requires ...
Commercial Item Description - DLA
All ingredients must be declared by their common or usual name in descending order of predominance by weight (9 CFR §381.118 (a) and 9 CFR ...