A one health perspective on dairy production and dairy food safety

This review article covers the Origins of One Health, the role of milk in transmission of disease, management practices and regulations to ensure safe dairy ...

Semantic Scholar extracted view of "A one health perspective on dairy production and dairy food safety" by Sara N. Garcia et al.

Dairy production sustainability through a one-health lens in

Substantial evidence exists demonstrating continuous improvement in animal health and welfare among dairy cattle and dairy products as ...

One Health approach to sustainable dairy production, dairy food ...

One Health is the concept that the health of animals, humans, and environment are inextricably linked. The major challenges of sustainable dairy production, ...

One Health for Food Safety, Food Security, and Sustainable Food ...

In order to meet these challenges, sustainable food production and environmental stewardship is paramount and will require a One Health approach ...

A One Health Approach to Dairy Production Medicine. This ...

This approach to dairy production considers the impact of products entering and leaving the dairy farm on health status of the larger network and downstream ...

Dairy production sustainability through a one-health lens

Further, indications of food safety such as violative antibiotic residues in milk have never been lower. Dairy foods provide essential nutrients such as protein ...

A one health perspective on dairy production and dairy food safety

A one health perspective on dairy production and dairy food safety · List of references · Publications that cite this publication.

One Health approach to sustainable dairy production, dairy food ...

Background: Dairy products are considered some important sources of various nutritional compounds; however, pathogenic bacterial growth is a critical ...

ONE HEALTH AND FOOD SAFETY - NCBI

Issues and problems connected with food safety, food security, sustainable production systems that ensure environmental protections, and the capacity to help ...

One Health Publications

A one health perspective on dairy production and dairy food safety. ELSEVIER. Sunday, May 05, 2019. One Health · Volume 7, June 2019, 100086. A one health ...

One Health approach to sustainable dairy production, dairy food ...

List of references · Garcia, A one health perspective on dairy production and dairy food safety, One Health (Amsterdam, Netherlands), № 7, с. · Jemmi, Listeria ...

One Health-based Risk Analysis in the Dairy Farm: a case study

Based on an HACCP-like approach in animal production, the farm ... the One Health view (environment, animal health, food safety). The ...

The “Noble Method®”: A One Health Approach for a Sustainable ...

Milk and dairy products are considered essential sources of micronutrients like minerals (Ca, Mg, Na, K) and vitamins, which support a variety of essential body ...

Understanding the Complexities of Food Safety Using a “One Health ...

One Health is a comprehensive approach to ensure the health of people, animals, and the environment through collaborative efforts.

One Health Approach in Traditional Milk Production as a Part of ...

The production of milk and cheese assumes activities in the field of agricultural production, veterinary health, and the use of milk and dairy products has ...

Risk Analysis to Integrate One Health Technology in the Dairy Farm

Overall, milk can be considered as a real “One Health” biomarker as it can provide a cluster of data relevant to food safety, animal health, ...

One Health Perspectives on Food Safety in Minimally Processed ...

The prevention and control of the dissemination of foodborne pathogens should be approached holistically, involving agricultural production, processing, ...

Mycotoxins feed contamination in a dairy farm – potential ...

Dairy farming feed can be contaminated with mycotoxins, affecting animals' health and milk quality. Dairy farming is also prone to occupational ...

A Review of Potential Public Health Impacts Associated With the ...

While increased production may contribute to food security, higher dairy stocking rates in some regions have resulted in increased pressure on ...