BBQ Brisket and Pulled Pork

Smoked beef brisket meets pulled pork barbecue meets tangy coleslaw. Layer upon layer of smoky, saucy goodness! The Mac Daddy of all sandwiches!

Brisket vs. Pulled Pork: 5 Key Differences You Need To Know

The biggest difference between brisket and pulled pork is that the two meats are from two different animals. Brisket is cow meat, while pulled pork is pig meat.

Is it OK to smoke brisket and pulled pork at the same time? - Reddit

Yes you can smoke different types of meat at the same time.

Smoked Pork Brisket with Mustard BBQ Sauce - Forager | Chef

Pork brisket on a pig is the exact same cut as beef brisket on a cow. The breast or brisket of an animal is made up of the pectoralis muscle ...

Crock Pot Slow Cooker Pulled Pork or Brisket - Frugal Hausfrau

A five-pound pork shoulder or brisket will give you about eight to nine cups of “barbecued” meat. It's a great amount for a party or a potluck, ...

Braised BBQ Pork Brisket - Porter Road

For pulled pork, cook 3-4 hours, then shred and stir into the leftover liquid. Step 5. While the pork is braising, combine all slaw ingredients and store in the ...

What is the difference between brisket and pulled pork? - Quora

Brisket is beef and comes from a cow. Pulled pork is typically the shoulder (Boston Butt) from a pig. Both are large, long grain meats. Both ...

Smoked Pork Brisket Recipe - Bonappeteach

Smoking a pork brisket can take anywhere from 4-8 hours, depending on the size of the brisket and the temperature of your smoker. It's important ...

Beef Brisket & Pulled Pork for 75 - Smoking Meat Forums

I would go 75lbs of raw brisket (5 @ 15lb avg.) & about 50lbs of raw pork (5 @ 10lb avg). The brisket equals out to about 1/2lb per person and ...

Pulled pork or brisket | THE BBQ BRETHREN FORUMS

Personally I prefer Brisket. For a large group I'll always choose Pulled Pork. It's more cost effective and easier to to tend to in large ...

Slow Cooker Beef Brisket with BBQ Sauce - RecipeTin Eats

Instructions · Mix Rub ingredients. · Slow cook in slow cooker for 8 hours (1.5 kg / 3 lb) to 10 hours (2 kg / 4 lb). · Meanwhile, drizzle brisket ...

Is barbecue beef brisket or pulled pork? - Quora

It actually depends on where you live. Seriously. In some places in the US, it is a cooking technique. In others, it is a noun.

Texas Style Pulled Pork - Pork Butt smoked over Post Oak

I call this recipe “Texas Style Pulled Pork” because it reminds me of the way brisket and spare ribs are cooked in the Lone Star State.

Pulled BBQ beef brisket - Bites In The Wild

Cover with a lid and cook on low heat for 4 hours, or until you can pull apart the meat. Pulled BBQ beef brisket mixing pulled meat with onion ...

Slow-Cooked Pulled Brisket - Olivia's Cuisine

3lbs beef brisket · 1 large spanish onion, thinly sliced · 5 cloves of garlic, minced · 3 tablespoons olive oil · 1 1/2 cups peeled tomatoes, ...

Smoked Brisket & Pulled Pork Sandwich - Slow Cooker Heaven!

Slow cooker smoked beef brisket meets pulled pork barbecue meets tangy coleslaw. Layer upon layer of smoky, saucy goodness!

BBQ Brisket vs. Pulled Pork: A Battle of Low-and-Slow Classics

Brisket is known for its rich, beefy flavor, while pulled pork is all about the smoky, savory goodness. However, when it comes to flavor, we ...

Slow Cooker Honey BBQ Beef Brisket - Creme De La Crumb

Instructions · Lightly grease your slow cooker and place brisket inside. · Stir together seasonings and rub all over brisket. · Pour liquid from ...

BBQ Brisket and Pulled Pork

Sprinkle with seasonings and pour broth around brisket. Seal pan with double thickness of foil (I used my lid). Bake 6 - 8 hours at 275 degrees ...

Brisket and Pork at the same time | Smoking Meat Forums

Cooking at 275, I usually can finish an 8-10lb butt in about 8-10hrs and a 12-15lb brisket in about 10-12hrs. If you start at 7:30am, you'll ...