Best KNIFE for SUSHI

For those experienced with sushi/cooking in general what do you find is the best knife both in sharpness and longevity to cute sushi with?

How to Choose the Right Sushi Knife - Secrets of Sushi

Deba. The Deba is the sushi equivalent of a meat clever. It's good for cutting through bones, cartilage, and breaking down a fish into fillets.

Best KNIFE for SUSHI - Which One's Right for You? with ... - YouTube

Yanagiba, sujihiki, gyuto, deba, there's so many different types of Japanese knives that it can get overwhelming when choosing which one to ...

For Sushi Chefs - JapaneseChefsKnife.Com

We are proud to offer a selection of knives crafted by some of Japan's most respected and renowned makers of Sushi Chef knives; Brands such as Masamoto, Mizuno ...

Best Sushi Knives in 2024 | Ultimate Buying Guide - Dalstrong

We'll take a look at a number of Japanese knives which can be used to prepare sushi. In the table below we've outlined some of their key characteristics.

Sashimi Knives - Yoshihiro Cutlery

Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. With a history of over 100 years, the Yoshihiro knife brand has been ...

Best ~$300 sushi knife - The Hull Truth - Boating and Fishing Forum

Stick with the Hitachi "Paper" series steels. Aogami (Blue paper) or Shirogami (White paper). Nothing gets sharper than Hitachi White #1 steel, ...

Sashimi Knife(Sushi) | Japanese knives

Long and Narrower blade is suitable for slicing tasks. Especially for preparing fresh, good&beautiful shape of raw fishes (sashimi). The Yanagiba is called " ...

What is the best knife for cutting sushi at home? - Quora

My advice is buy a moderately-priced Japanese-made single bevel blade. There are a couple of styles of these knives so which one you buy is going to be based ...

The 10 Best Japanese Knives for Every Task - Food & Wine

A gyuto is one of the most versatile knives because it can be used with vegetables, fish, and meat. It resembles a Western-style chef's knife, ...

So, which sashimi(sushi) knife is the best? - Breakthrough Sushi

One of the most popular and used Sashimi knives in Japan and the world. They do have Yanagi-ba ranging from $270 ~$2000 plus, so for a beginner, here are some ...

Sushi / Sashimi knife recommendations | BladeForums.com

Hello, personally I use the 8in Shun Classic flexible fillet knife for chunks of fish. If it's really frozen, I use something with a bit of heft ...

Essential Sushi Knives: A Guide to Perfect Cuts at Home

Knives for Sushi at Home · 1. Yanagiba Knife. Also known as a sashimi knife, the Yanagiba knife is a long, narrow blade perfect for slicing raw ...

What Knife Is Best for Sushi? Suitable Japanese Knives

Some of the best Japanese sushi knives include Yanagiba, Deba, Santoku and Usuba. We also have an article that covers what are the best Japanese chef's knives.

Sushi knife recommendations | Bloodydecks - BD Outdoors

1) If you don't want to bother with getting stones and dealing with the process of sharpening single bevels then the Mac Chef Series Sushi Chef ...

Gift knife for sushi rolls - Chefknivestogo Forums

As for knife types- gyuto or chef knife is a starting point and multipurpose cutter. The skinniness (30-40mm tall) of a sujihiki is helpful in ...

The Best Sushi Knife: A Complete Guide To Single Bevel Kitchen ...

Deba, yanagiba, usuba, all share one unique feature: they are single beveled. This lets you have a much lower inclusive angle when sharpening.

Which Sushi Knife Is the Best? - Outfit4events

Special knives called Sashimi or Yanagiba will make the preparation of sushi easier. There are different ways of cutting sushi rolls, but you can always pull ...

A Guide to Sushi and Sashimi Knives

A Guide to Sushi and Sashimi Knives · Yanagiba knife · Gyuto Knife · Santoku Knife · Deba Knife · Usuba Knife · Nakiri knife.

Yanagiba Knives - Japanese Sushi Knife - Hasu-Seizo

Today, the Yanagiba knife is a staple of any Japanese kitchen, and is much revered by sushi chefs worldwide for its unrivaled ease in preparing fish and other ...