Chefs of Reddit
Chefs of Reddit, what's one rule of cooking amateurs need to know?
Drape a towel or oven mitt over the handle/edge of it. That way you or anyone else understands that it's hot and not to be grabbed bare handed.
I am writing my second novel where one of the main characters is a chef. I have interviewed two chefs and done extensive research into the day to day running ...
Chefs of Reddit, what's the greatest recipe you've ever come across?
Take a can of beer, 3 cups of flour, 3 teaspoons of baking powder, 1 teaspoon of salt and mix it together. Put it in a bread pan and throw it in the oven at ...
Chefs of Reddit, what are some cooking tips everyone should know?
Two things for beginners: First, taste as you cook. At various stages of cooking, while safe (not raw meat) taste your food as you cook it.
Professional Chefs of Reddit, what's a food opinion you hold despite ...
My garbage take is store bought boxed mac n cheese ALWAYS tastes better to me than homemade or even professional mac n cheese.
Chefs of reddit, what is that one dish on the menu you absolutely ...
Former chef, it's some of the simplest dishes that are the most annoying. I always hated working breakfast rushes, people are very particular about eggs.
r/Chefit: The first subreddit for chefs to network, discuss ideas and concepts, and talk about the food world in general.
Chefs of Reddit, what's the worse thing you've seen another chef do ...
919 votes, 608 comments. 4.1M subscribers in the Cooking community.
Professional chefs of Reddit, Is it as bad as they say? (X-post from ...
My main question is how are you guys money wise? Are you struggling to get by like some have said they do online? Also what did you get in terms of training?
Seeking special occasions and/ or life-time private chefs catering to high quality pb diets. Plant-based - thank you
Professional Chefs of Reddit, What do you eat when you eat at ...
He makes big batches of broth overnight, portions it out for the week, then heats up broth with peppers, noodles, veggies, tofu, etc when he ...
Chefs of reddit, what's your number one useful cooking tip?
Use the most natural fat for what you're cooking. If you're cutting fat off of a steak (god forbid), heat it in the pan to cook the steak. If ...
Chefs of Reddit, what do your daily hours look like? : r/Chefit
I work at minimum of 10 hours every day and that ranges from openings to mids to closes. Head Chef.
Professional chefs of reddit, what do us amateurs keep doing wrong?
All of it. Throw a fuckton of soy sauce in there. This is what makes fried rice good. Your bottle will have visibly less sauce when you're done.
Professional chefs of Reddit, what's a mistake many advanced home ...
Here's a few that spring to mind: -Dishes too complex. Let the main ingredients speak, don't over-fuss (professionals do this too sometimes, especially young ...
Chefs of Reddit, what do we all need to stop ordering? : r/AskReddit
Stop ordering food that's new to you just to try it and then send it back if you don't like it, expecting not to pay for it.
Pro chefs and cooks of Reddit, do you cook at home?
I still cook at home regularly because I love to cook and appreciate my quality knives and seeing them in action. But I'm sure if you prepped ...
Chefs of Reddit, what are some some tips and tricks that everyone ...
Here are some of the top tips: Awesome steak technique from ironicouch "My friend's mother taught me how to cook steak a few months back, so far it has not ...
Chefs of reddit, when did you realize you were “made for it”? : r/Chefit
Chefs of reddit, when did you realize you were “made for it”? What made you commit? What was your lowest point and what kept you going? What was ...
Chefs of Reddit, what's is your single favourite ingredient and why?
Comments Section ... Lemon juice, enhances flavour in almost anything. Vinegar is too dominant for me. ... LSD is lovely with any dish! ... Spoiler- ...