Dietary glycemic index and load in relation to metabolic risk factors ...

Both dietary GI and GL are independently correlated with several metabolic risk factors in subjects whose dietary GI and GL were primarily determined on the ...

After adjustment for potential dietary and nondietary confounding factors, dietary GI was positively correlated with BMI (n = 1354; P for trend = 0.017), ...

Dietary glycemic index and load in relation to metabolic risk factors ...

Background: Little is known about the relation of dietary glycemic index (GI) and glycemic load (GL) to metabolic risk factors, partic- ularly in non-Western ...

Associations between Dietary Glycemic Index and ... - PubMed Central

Studies investigating the associations between dietary glycemic index (GI) and glycemic load (GL) values and cardiometabolic risk factors (CMRF) ...

Dietary glycemic index in relation to metabolic risk factors and ...

Results: The dietary glycemic index was positively correlated with consumption (g carbohydrate) of wheat bread (r=0.47) and sugar products (r= ...

The association between dietary glycemic index and cardio ...

Moreover, previous studies indicated that high dietary GI may contribute to dietary-associated cardio-metabolic risk factors [22]. Both Ma X.

Effects of glycemic load on metabolic risk markers in subjects at ...

Background: Epidemiologic studies suggest that diets with a low glycemic index (GI) or glycemic load (GL) are associated with a decreased risk of developing ...

Glycemic index and glycemic load in relation to food and nutrient ...

Objective: We aimed to examine the association of GI and GL with food and nutrient intake and with metabolic risk factors including blood glucose, insulin, ...

Glycemic index, glycemic load, dietary insulin index ... - BMC Nutrition

In this study, GL was associated with greater odds of central obesity in women, but not in men. Neither dietary DII nor DIL was associated with BMI and central ...

[PDF] Glycemic index and glycemic load in relation to food and ...

A low-GI diet, which is high in dairy and fruit but low in potatoes and cereals, is associated with improved insulin sensitivity and lipid metabolism and ...

Glycemic Index and Glycemic Load | Linus Pauling Institute

Additionally, the consumption of high-GI foods that are low in cereal fiber was associated with a 59% increase in diabetes risk compared to low-GI and high- ...

Association between dietary glycemic and insulin index/load and ...

Current evidence has shown that diets with a high glycemic index and glycemic load increase the risk of obesity, type 2 diabetes, metabolic ...

Glycemic index, but not glycemic load, is associated with an ...

Diets with high glycemic index (GI) or high glycemic load (GL) have been linked to important risk factors associated with the development of metabolic syndrome ...

Dietary Glycemic Load and Index and Risk of Coronary Heart ...

With regard to the association between dietary GI/GL and CVD, a recent systematic review on associations between dietary factors and coronary ...

Dietary Glycemic Index and Glycemic Load Are Not Associated with ...

High dietary glycemic index (GI) and glycemic load (GL) were suggested to increase the risk of metabolic syndrome (MetS). This study aims to estimate ...

Dietary glycemic load and atherothrombotic risk

On balance, increased consumption of low-GI foods leads to improvements in glycemia and dyslipidemia in metabolic studies, and a low-GL diet has been associated ...

Dietary glycaemic index and glycaemic load in relation to all-cause ...

Diets with a high glycaemic index (GI) or glycaemic load (GL) have been hypothesised to increase the risk of diabetes, CVD and some cancers.

Prospective Study of Dietary Carbohydrates, Glycemic Index ...

Several but not all studies of primarily white populations have linked dietary glycemic index (GI), an in vivo measure of carbohydrate quality ...

Dietary Glycemic Index and Glycemic Load Are Positively ...

Request PDF | Dietary Glycemic Index and Glycemic Load Are Positively Associated with Risk of Developing Metabolic Syndrome in Middle-Aged and Elderly ...

Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes

While dietary factors are important modifiable risk factors for type 2 diabetes (T2D), the causal role of carbohydrate quality in nutrition remains ...