Double Smoked Maple Ham
Double Smoked Holiday Ham Glazed with Maple Syrup
Any smoker will work for this and it only takes about 3 to 4 hours depending on what temperature you are running.
Maple Glazed Ham Recipe - HowToBBQRight.com
Prepare pellet smoker for indirect smoking at 275 degrees · Remove ham from packaging and place on smoker for 2 hours. · Brush maple syrup over ...
Double Smoked Ham - Over The Fire Cooking
Preheat to 275 degrees. · Rub a thin coating of yellow mustard all over the ham. · Apply a heavy coating of your bbq rub and coat all surfaces.
Maple Glazed Whole Smoked Ham Recipe - HowToBBQRight.com
While ham is smoking, mix up Maple Glaze by combining Maple Syrup, Dark Brown Sugar, Light Brown Sugar, Honey Dijon Mustard and Apple Juice over ...
Double Smoked Ham on Pellet Grill - Winding Creek Ranch
Place the ham in the smoker, close the lid, and smoke, uncovered, for about 2 hours until the ham's internal temperature reaches between 130°F ...
Maple Glazed Ham Recipe - YouTube
Double-Smoked Holiday Ham glazed with REAL Maple Syrup - Perfect Smoked Ham Recipe for the Holidays #mapleglazedham #smokedham ...
Double Smoked Ham with Maple-Mustard Glaze
Double Smoked Ham with Maple-Mustard Glaze. Juicy low and slow smoked ham with sweet holiday maple-mustard glaze.
Double Smoked Ham - Dish 'n' the Kitchen
Double Smoked Ham (or twice smoked ham) is a unique way to add an extra kiss of hardwood smoke to a store-bought holiday ham.
Maple Glazed Ham - HowToBBQRight BBQ Shop
Prepare pellet smoker for indirect smoking at 275 degrees. · Remove ham from packaging and place on smoker for 2 hours. · Brush maple syrup over ...
Double Smoked Maple Bourbon Glazed Ham on the Big Green Egg
This recipe is sweet and savory with just the right amount of additional smoker flavor imbued in to the ham.
Double Smoked Ham Recipe (with a Bourbon glaze)
Fill the meat injector with maple syrup and inject 1/2 cup - 3/4 cup maple syrup throughout the ham. If you purchased a spiral ham, you will notice some syrup ...
Double Smoked Maple Ham | Derrick Riches
An injection marinade used on ham isn't as complex as those used in pork roasts or beef brisket. I recommend injecting it with apple cider ...
Traeger Smoked Ham with a Maple Brown Sugar Glaze - YouTube
In this video, I'll show you how to make a double smoked spiral ham with a maple-& brown sugar glaze on a Traeger Pro 780 pellet smoker.
Maple-bourbon twice-smoked ham — Big Green Egg Forum
This is a maple-bourbon glazed twice-smoked ham. I got the paste, mop, and glaze recipes from the book "Smoke and Spice," but otherwise generally followed the ...
When you double-smoke a ham it's delicious… glaze it ... - Facebook
Remove ham from packaging and place on smoker for 2 hours. 3. Brush maple syrup over the ham and dust with maple sugar. 4. Glaze ham for 30 ...
Twice smoked maple glazed ham - Reddit
It usually is called that because the packaged ham has already been smoked. By reheating it in the smoker, the ham gets smoked twice.
Double Smoked Maple Bourbon Glazed Ham - Big Green Egg
Double smoking a ham is just a fancy way to describe warming up your pre-cooked ham in a smoker to add a kiss of additional smoke before serving.
Maple Bourbon-Glazed Double-Smoked Ham | Recipes
This is an easier recipe for a large group, mainly because the ham is already cooked and spiral cut when you buy it...Learn more!
Double Smoked Ham Recipe (with a Bourbon glaze)
Spread the maple-bourbon rub all over the entire ham, including a small amount on the flat side. Using saran wrap, loosely cover the ham and ...
Double Smoked Ham | Maple Dijon Glaze Recipe - ScaleAndTailor
DIRECTIONS: Preheat your smoker to 300 degrees. If you are using a rub, coat your whole ham evenly and place it on a grated roasting pan. Make ...