Effects of moderate variations in the macronutrient content of the diet ...

Effects of moderate variations in the macronutrient content ... - PubMed

Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the metabolic syndrome.

Effects of moderate variations in macronutrient composition on ...

In obese, insulin-resistant persons, a calorie-restricted diet, moderately lower in carbohydrate and higher in unsaturated fat, is as efficacious as the ...

Effects of moderate variations in the macronutrient content of the diet ...

The objective was to compare the effects of 2 diets on cardiovascular disease risk factors in obese patients with the metabolic syndrome.

Effects of moderate variations in the macronutrient content of the diet ...

Although the extent of the resolution of the metabolic syndrome was not different between groups, the low-carbohydrate diet was associated with a greater ...

Effects of moderate variations in the macronutrient content of the diet ...

Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the metabolic ...

Effects of moderate variations in macronutrient composition on ...

Conclusions: In obese, insulin-resistant persons, a calorie-restricted diet, moderately lower in carbohydrate and higher in unsaturated fat, is as efficacious ...

[PDF] Effects of moderate variations in macronutrient composition on ...

In obese, insulin-resistant persons, a calorie-restricted diet, moderately lower in carbohydrate and higher in unsaturated fat, is as efficacious as the ...

Effects of moderate variations in the macronutrient content of the diet ...

Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the metabolic syndrome.

Guidelines Development Workshop-Effects of moderate variations in ...

Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the metabolic syndrome.

Effects of moderate variations in the macronutrient content of the diet ...

Article on Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease risk factors in obese patients with the ...

Effects of moderate variations in the macronutrient content of the diet ...

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[PDF] Effects of moderate variations in the macronutrient content of ...

Tailoring diet interventions to the specific presentation of the metabolic syndrome may be the best way of reducing the risk factors for cardiovascular ...

Effects of moderate variations in macronutrient composition on ...

Weight loss in those who are overweight or obese and increasing physical activity appear to increase insulin sensitivity (8) . ... ... Higher protein diets have ...

EAL - Evidence Analysis Library

Muzio F, Mondazzi L, Harris WS, Sommariva D, Branchi A. Effects of moderate variations in the macronutrient content of the diet on cardiovascular disease ...

Comparison of Weight-Loss Diets with Different Compositions of Fat ...

... protein and in the comparison of highest and lowest carbohydrate content ... Effects of moderate variations in macronutrient composition on weight loss ...

Dietary macronutrient composition impacts gene regulation in ...

One contested component of a healthy diet is therefore macronutrient composition, namely the ratio of fat, carbohydrates, and protein in a diet.

Comparison of dietary macronutrient patterns of 14 popular named ...

Conclusions Moderate certainty evidence shows that most macronutrient diets, over six months, result in modest weight loss and substantial ...

Effects of macronutrient intake in obesity: a meta-analysis of low ...

Actual carbohydrate intake and actual fat intake at the end of the study, but not the percent changes in intake of these macronutrients, ...

Changes in fat synthesis influenced by dietary macronutrient content

Given the changing availability of carbohydrate in the food supply, it will be important to understand how the balance of fat and carbohydrate in the diet ...

Impact of Quantity and Type of Dietary Protein on Cardiovascular ...

Furthermore, the discrepant outcomes evident in prior research might be attributed to variations in composition of other macronutrients with ...