Feeding a sustainable future

Creating a Sustainable Food Future | World Resources Report

The report offers a five-course menu of solutions to ensure we can feed 10 billion people by 2050 without increasing emissions, fueling deforestation or ...

How to Sustainably Feed 10 Billion People by 2050, in 21 Charts

A Five-Course Menu of Solutions for a Sustainable Food Future · First Course: Reduce Growth In Demand for Food and Other Agricultural Products.

Feeding a sustainable future: The road to net-zero emissions food ...

The workshop revealed many opportunities and levers to significantly reduce food system emissions and bring us closer to the ultimate net-zero emissions goal.

Plant-based eating and living for a more sustainable future - Ingredion

A mostly plant-based diet involves eating foods made from whole grains, legumes, fruits, vegetables, nuts and seeds that have undergone minimal processing.

What the Sustainable Food Future We're Working Toward Looks Like

IDEO is a future-oriented firm, and over the last decade, we have been working with people, companies, governments, and organizations across the food industry.

Feeding the World Sustainably - the United Nations

We cannot call development sustainable if one out of every seven persons is left behind. At the same time there is hunger, which is senseless in ...

Feeding the future: How biodiversity and local practices are shaping ...

The shortcomings of our current food systems – which encompass all aspects of feeding people: growing, harvesting, consuming food and more ...

Sustainability - The Nutrition Source

[4] When considering sustainable food development, the goal is to ensure a future when this expanded population has both enough food available to eat and access ...

A sustainable food future | Royal Society Open Science - Journals

The framework comprises an eight-point plan to describe the structure and functioning of the food system and to discover the optimum ways to bring about the ...

Sustainable Food Systems Will Change the Future | UMN CCAPS

Sustainable food systems—agroecology, organic agriculture, and agroforestry—will enhance food security for everyone in the world. They can ...

Farming for a Sustainable Future - The Nature Conservancy

Farmers are among our greatest conservation allies. They produce the crops that help to feed, fuel and clothe a growing world, while caring for the lands ...

Nourishing a Sustainable Future: How Nutrition and Health are

Finally, incorporating alternative feed sources for livestock, such as utilizing leftover crop parts, promotes resource efficiency and a circular economy model.

The Sustainable Future of Food Must Bring Everyone to the Table

The Sustainable Future of Food Must Bring Everyone to the Table. At this year's RE:WIRED Green event, food scientists and environmental justice ...

Opinion: Food culture holds key to a nutritious, sustainable future

A shift in food habits, values, and behaviors can move consumption toward healthy and sustainable choices.

Sustainable Food and Agriculture

FAO promotes SFA to help countries worldwide achieve Zero Hunger and the Sustainable Development Goals (SDGs). Find out more about FAO's vision for Sustainable ...

Pioneering a Sustainable Future for Food - YouTube

Flagship's vision for agriculture is simple: there is no version of a sustainable future for humanity without a sustainable food system.

Four key steps to a sustainable food future | IFPRI

The B20-T20 recommendations say that food producers should adopt sustainable production practices to help mitigate, adapt to, and increase climate resilience.

Transforming our food systems | For a just and regenerative future

Food is at the heart of many of the world's environmental, social and economic challenges. The issues – from soil health to public health and sustaining a ...

Guide to Sustainable Eating: Improving Your Health and the Planet

It's not possible to discuss sustainable food practices without talking about sustainable agriculture. Some sustainable choices, such as eating ...

Definitions: Sustainability and Food Systems - USDA

Sustainability · satisfy human food and fiber needs; · enhance environmental quality and the natural resource base upon which the agricultural economy depends; ...