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How PEF can contribute to a more sustainable food system


How PEF can contribute to a more sustainable food system - OptiCept

PEF (pulsed electric field) treatment has the potential to contribute to a more sustainable food system in several ways.

Impact of sustainable emerging pulsed electric field processing on ...

Furthermore, food items undergoing PEF treatment can keep their original nutritional value, flavor, color, taste and texture [2]. PEF processing involves the ...

Pulsed Electric Field Processing Applications in the Food Industry

To increase the degree of microbial inactivation and extend the shelf life of food, PEF processing can be combined with mild heating or other ...

Pulsed electric field: A potential alternative towards a sustainable ...

PEF contributes to food security & safety, nutritional security, energy & water resources. · PEF reduced cost & energy reduction along with healthier recovery of ...

Effects of pulsed electric field technology on the nutritional value and ...

PEF technology in food processing are multifaceted, enhancing both the nutritional value of food through the augmented presence of health-beneficial compounds ...

The application of PEF technology in food processing and human ...

The lethal effect of PEF on various vegetative bacteria, mold, and yeast can be strengthen by combining with other physical methods, such as UV radiation ( ...

Application of pulsed electric fields (PEF) in the food industry - DLG

After PEF treatment, the cell sap can diffuse to the surface of the product to a greater extent, allowing the water to be removed more quickly and the drying ...

Upcycling food production with PEF technology - OptiCept

Waste Reduction: By effectively extracting valuable compounds or making food materials more suitable for reuse, PEF can contribute to reducing the overall waste ...

How PEF Enhances Food Extraction and Preservation - LinkedIn

Pulsed electric fields (PEF) are a novel food processing method that can improve the extraction and preservation of valuable food components ...

PEF can become the 'standard in the food and drink industry', says ...

According to Avantium, PEF has the potential to replace various packaging materials such as PET, glass or aluminium in typical applications like ...

From potatoes to premium products: Pulsemaster leads the charge ...

“Water consumption was reduced by more than 100,000 liters per day in the first year. In addition, the PEF system at this plant will save ...

Foundation Earth launches new PEF-friendly method, bringing ...

Foundation Earth launches new PEF-friendly method, bringing harmonised food ecolabelling one step closer ... After over a year of intensive ...

FieldFOOD | EFFoST

PEF treatment has similar effects in foods as conventional heating, but is gentler to the food matrix without a lasting thermal load. It can complement or ...

Zooming in on the limitations of the PEF methodology for agri-food ...

food system currently contributes to15. With the PEF ... inextricably linked with the transition towards more sustainable food systems.

Full article: Pulsed electric fields and meat processing: latest updates

The use of PEF in liquid foods was a 'success story' from the beginning, and its application is expanding the number of substrates used in this ...

Pulsed Electric Field Technology | Power & Its Uses

Pulsed Electric Field Technology involves applying brief, high-voltage electrical pulses to food products sandwiched between two electrodes.

Energy-efficient biomass processing with pulsed electric fields for ...

Currently, PEF technology is mostly widely used in the food industry. In the 1980s, the German equipment manufacturer Krupp has performed first ...

Master's thesis; Leveraging the Product Environmental Footprint ...

The resulting insights will support more sustainable packaging decisions in food systems, contributing to a circular, waste-minimizing approach to food supply ...

'Serious concerns' build around PEF sustainability labelling

... food systems can bring.​. “We believe it is incoherent with the ... more sustainable food systems, rather than further increasing intensification.

Environmental Footprint Methods - European Commission

The Product Environmental Footprint (PEF) and the Organisation Environmental Footprint (OEF) are life cycle assessment (LCA) based methods to ...