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How to Measure Liquor Pours for Bar Service


How to Measure Liquor Pours for Bar Service - WebstaurantStore

From measuring liquor in a jigger to using measured pourers, there are multiple methods bartenders can use to serve precise amounts of alcohol for shots and ...

Bartender Basics: How to Pour Without Measuring - Wine Enthusiast

As a general rule, shots of liquor are 1 ½ ounces, while a “neat” pour (a spirit served solo in a tumbler) is slightly larger at two ounces.

How do you count your pours? : r/bartenders - Reddit

The spouts we use where I'm at are not created equal so I use a glass measuring cup for all the alcohol/liquors/syrups into one glass that ...

How to Pour and Measure Drinks - TIPS Certification

Free pouring may look cool and facilitate faster service in a busy bar, but it's inherently imprecise, especially for inexperienced bartenders.

How to Master Free Pouring Techniques and Pour Counts - BinWise

A jigger is the little hourglass-shaped stainless steel measurement tool that helps pour alcohol accurately. The benefits of using a jigger are hitting standard ...

How to "Free Pour" like a Pro in 10 minutes (or less) -

Just keep pouring into a shot glass while counting — until you have the exact count down like a musical beat. Then measure how you do with a ...

Figuring Alcohol: The Science of Pouring - Uber Bar Tools

The magic of 3, or the 3 seconds taken to pour 1 shot (nip or serve) of alcohol via a traditional speed pourer. The science is a combination of ...

How do bartenders know how much to pour? - Quora

Look at the bottles at a bar or restaurant. They have a metal pourer spout inserted in the top. That tip is designed to allow a quarter ounce ...

Measured Pourers - Bar Products

Measured Pourers are a great tool for controlling your liquor inventory and keeping your bartenders honest. If you are a bar, nightclub or restaurant that ...

The Ultimate Guide to Liquor Pourers, Pouring Spout Innovation ...

Pour spouts can limit the creative control of the bar staff. Craft cocktails call for specific measurements—a quarter ounce here, a half an ounce there—making ...

Controlling Bartending Counts - Serving Alcohol

Bartending pour counts use one Mississippis as ½ an ounce. Doing this four times gets you to a 2-ounce shot of alcohol. The bottle must be flipped up to at ...

How To Count Shots Bartending | Mastering The Art of The Bar

Pour counts are an important skill for bartenders to master. Free pouring is the technique of accurately measuring liquor without using a ...

Bartender Measuring Tools Explained - Provi

The purpose of a jigger is to pour spirits quickly to get an accurate measurement every single time without having to guess with a free-pour.

Mastering Pouring and Cutting Techniques - Diageo Bar Academy

A bartender pours liquid directly from the bottle, typically spirits or liqueurs, without a measuring tool. It's tempting to do, especially after watching Tom ...

Standard Liquor Pour: Standard Shot, Cocktail & Jigger Pours

A standard pour is what is typically provided to guests at bars and restaurants when liquor or champagne is ordered. Its size depends on the type of alcohol and ...

The Art of Free Pouring Spirits: A Guide for New Bartenders and ...

... pouring spirits without the use of traditional measuring tools like jiggers or shot glasses. ... Whether you're serving drinks in a bustling bar or mixing ...

What is the Right Pour Size for Liquor Drinks and Cocktails?

At least 80% of Bar-i's clients across 20 different states use 1.5 oz. as their standard serving size, and we tend to feel that this is generally the ideal pour ...

Section 4: Poor Pour Practices | TrueGuest

Measured Pourers – Measured pourers allow a certain amount of alcohol to be poured until the pourer automatically stops. There pourers are more deceptive to the ...

A Guide to a Standard Liquor Pour - The Untappd Lounge

A jigger is a common bar accessory that serves as a measuring cup for mixed drinks. A jigger can be used to precisely measure the volume of ...

Bar Staff Training Tips to Improve Free Pouring - Sculpture Hospitality

Most drinks take 1.25 to 2 ounces. That means that to make a vodka soda with 1.25 ounces of liquor, the bartender should count to 5 before ...