LC|ESI|QTOF|MS/MS Profiling and Antioxidant Activity of Phenolics ...

LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics ...

This research aimed to evaluate the phenolic content and antioxidant potential by various phenolic content and antioxidant assays.

LC–ESI-Q-TOF–MS/MS profiling and antioxidant activity of phenolics ...

It is locally called as pepper grass, garden grass, water cress and pepper wart. Its usage is reported in the treatment of skin disease, asthma, leprosy, ...

LC-ESI-Q-TOF-MS/MS profiling and antioxidant activity of phenolics ...

Lepidium sativum is widely used as a culinary and medicinal herb and is claimed to cure many diseases. In this study, an attempt was made to investigate the ...

LC-ESI-QTOF-MS/MS characterization of phenolic compounds from ...

Rhodophyta phenolic potential correlate positively with antioxidant activity. Abstract. Seaweeds are considered a promising source of phytochemical compounds, ...

LC-ESI-QTOF-MS/MS profiling of phenolic compounds in Australian ...

These results show the potent antioxidant properties of the Australian native plums and provide evidence for their potential use as culinary, medicinal, and ...

LC-ESI-QTOF-MS/MS Identification and Characterization of Phenolic ...

It is reported for its antioxidant, antimicrobial, antifungal, and antiseptic properties [12]. Metabolite profiling of the myrtle species aims to identify the ...

LC-ESI-QTOF-MS/MS Characterization and Estimation of the ...

Previously, lotus seeds and rhizomes were reported to contain large amounts of phenolic compounds with strong antioxidant capacity, including ...

LC-ESI-QTOF-MS/MS Characterization and Estimation of the ...

This study aimed to evaluate the antioxidant potential and provide a comprehensive phenolic profile of lotus to further explore and utilize the phenolic ...

[PDF] LC-ESI-QTOF/MS Characterisation of Phenolic Acids and ...

Mango possessed the highest overall antioxidant activity, phenolic acid and flavonoid content among the selected fruits, implying the comparable ...

LC-MS/MS-QTOF Screening and Identification of Phenolic ...

Antioxidant activity and phenolic compounds in 32 selected herbs. Food Chem. 2007,. 105, 940–949. [CrossRef]. Page 19. Antioxidants 2021, 10, ...

LC-ESI-QTOF-MS/MS Characterisation of Phenolics in Herbal Tea ...

LC–ESI-Q-TOF–MS/MS profiling and antioxidant activity of phenolics from L. Sativum seedcake · D. KadamS. PalamthodiS. Lele. Chemistry, Environmental Science.

HPLC-ESI-MS/MS analysis of phenolics and in vitro antioxidant ...

The ethanol extract of E. angustifolium possessed potent antioxidant activities (Table S1) in DPPH and ABTS radical scavenging activity (EC50 at 25.53 ± 0.40 ...

(PDF) LC-ESI-QTOF-MS/MS characterization and estimation of ...

Phenolic Profiles and Antioxidant Activity of Lotus Root Varieties. ... LC-ESI-QTOF-MS/MS Profiling and Antioxidant. Activity of Phenolics ...

LC-ESI-QTOF-MS/MS profiling of phenolic compounds in Australian ...

Akter, Antioxidant rich extracts of Terminalia ferdinandiana inhibit the growth of foodborne bacteria, Foods, № 8, с. · Bae, Activity of catechins and their ...

LC-ESI-QTOF-MS/MS profiling and antioxidant activity of phenolics ...

LC-ESI-QTOF-MS/MS profiling and antioxidant activity of phenolics from custard apple fruit and by-products.

LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics ...

LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics from Custard Apple Fruit and By-Products. Junxi Du, Biming Zhong, Vigasini Subbiah, Colin J ...

Antioxidant properties and phenolic profile characterization by LC ...

Antioxidant properties and phenolic profile characterization by LC–MS/MS of selected Tunisian pomegranate peels. Original Article; Published: 19 ...

LC-ESI-QTOF-MS/MS characterization of phenolics from coffee ...

This phytochemical content correlated with increased antioxidant activity and strong inhibition capacity against amylolytic enzymes, suppressing the conversion ...

Identification of compounds using HPLC-QTOF-MS online ...

Inflammation, diabetes, and even malignancies are pharmacological effects connected by antioxidant capacity and free radicals.

LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics ...

Abstract. Custard apple is an edible fruit grown in tropical and subtropical regions. Due to its abundant nutrient content and perceived health ...