Re|designing organic grain legume cropping systems using systems ...

Re-designing organic grain legume cropping systems using systems ...

Our results provide new insights in how to re-design cropping systems using a combination of participatory and quantitative approaches.

(PDF) Re-designing organic grain legume cropping systems using ...

On average, cropping systems with legumes reduced nitrous oxide emissions by 18 and 33% and N fertilizer use by 24 and 38% in arable and forage ...

Re-designing organic grain legume cropping systems using ... - Helda

While the general benefits from legume cultivation are widely known, there is little evidence on how to re-design specific cropping systems with legumes to make ...

Systems Agronomy For Re-Designing Organic Grain Legume ...

Hence, our results provide new insights in how to re-design cropping systems using a combination of participatory and quantitative approaches.

Re-designing organic grain legume cropping systems ... - Ex Libris

A participatory approach is implemented with farmers, advisors and scientists.•New insights into re-designing cropping systems using the DEED framework.

Re-designing organic grain legume cropping systems ... - SRUC Pure

Hence, our results provide new insights in how to re-design cropping systems using a combination of participatory and quantitative approaches.

Re-designing organic grain legume cropping systems using systems ...

Re-designing organic grain legume cropping systems using systems agronomy ; 125951 · European Journal of Agronomy · 112 · 13 · 1161-0301.

OWC 2020 Paper Submission - Science Forum

SYSTEMS AGRONOMY FOR RE-DESIGNING ORGANIC GRAIN LEGUME CROPPING SYSTEMS ... re-design organic cropping systems with legumes to make this option more.

Checking the pulse: perspectives on grain legume production

Including more grain legumes in cropping systems is considered a climate-smart solution to increase sustainability, soil fertility, and cropping systems ...

(PDF) Design and assessment of legume-supported cropping systems

The integration of grain and forage legumes into agricultural systems has been identified as a way to increase its sustainability and the ...

Grain Legume Production and Use in European Agricultural Systems

Grain legume yields are as stable as other spring crops in long-term experiments across northern Europe · Agricultural and Food Sciences. Agronomy for ...

Transition to legume-supported farming in Europe through ...

Suitable approaches for designing legume-supported cropping systems are required that go beyond the production of prescriptive solutions. We ...

Adoption of Cereal–Legume Double Cropping toward More ... - MDPI

The present study investigated the effect of intercropping and relay-cropping systems of durum wheat–forage legumes by varying the organic fertilization with ...

Grain legume–cereal intercropping: The practical application of ...

Grain legume–cereal intercropping: The practical application of diversity, competition and facilitation in arable and organic cropping systems - Volume 23 ...

Transition to legume-supported farming in Europe through ... - HAL

... redesign of cropping systems through the integration of legume crops is ... (2020) Re-designing organic grain legume cropping systems using.

Farming Systems Trial - Rodale Institute

The FST compares three core farming systems: a chemical input-based conventional system, a legume-based organic system, and a manure-based organic system. Corn ...

Organic grain cropping systems to enhance ecosystem services

Recent and on-going research suggest that ecosystem services from organic systems can be augmented by increasing crop phenological diversity—especially by ...

Legumes for Organic Cropping Systems - UKnowledge

sunflower grain yield, as shown by the fact that a fertilization main effect ... Workshop. On Designing and testing crop rotation for organic farming, DARCOF, ...

Cereal–legume cropping systems for enhanced productivity, food ...

Grain legumes are generally bred to accumulate nitrogen in the grain component, giving a high nitrogen harvest index. The magnitude of the ...

Increasing use of grain legumes in crop rotations - Agricology

It describes information on increasing the use of legumes in crop rotations to help supply nitrogen (N) to the farming system through biological fixation.