Re‐evaluation of polyglycerol polyricinoleate

Re-evaluation of polyglycerol polyricinoleate (E 476) as a ... - EFSA

The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion re-evaluating the safety of polyglycerol ...

Re‐evaluation of polyglycerol polyricinoleate (E 476) as a food ...

Main food categories contributing to exposure to PGPR (E 476) according to the regulatory maximum level exposure assessment scenario.

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476 ...

Polyglycerol polyricinoleate (PGPR, E 476) was re‐evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to ...

Re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food ...

The safety of polyglycerols and specific fatty acids has recently been assessed and no adverse effects were identified in the available studies. No adverse ...

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476 ...

Abstract Polyglycerol polyricinoleate (PGPR, E 476) was re‐evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to Food ...

Follow-up of the re-evaluation of polyglycerol polyricinoleate (E 476 ...

Polyglycerol polyricinoleate (PGPR, E 476) was re-evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to Food (ANS).

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food ...

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food additive. Mortensen, Alicja; Oskarsson, Agneta; Lambré, Claude. Access to publication. Open ...

Re‐evaluation of polyglycerol polyricinoleate (E 476) as a food ...

Polyglycerol polyricinoleate (PGPR) is a synthetic food additive containing a complex mixture of various esters.

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476 ...

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive · Public Access · Published · Peer reviewed scientific ...

Outcome of Assessment of the Extension of use of Polyglycerol ...

The normal and maximum use levels of PGPR in the proposed food category are 6000 mg/kg and 8000 mg/kg respectively. This Application is being ...

Optimized enzymatic synthesis of the food additive polyglycerol ...

Polyglycerol polyricinoleate (PGPR) is used as an emulsifier in the food industry, especially in chocolate coatings and chocolate bars. PGPR improves the ...

(PDF) Follow‐up of the re‐evaluation of polyglycerol esters of fatty ...

The Panel performed a risk assessment of undesirable impurities and constituents potentially present in E 475. The Panel concluded that the ...

A Three-generation Reproduction Study on Polyglycerol ...

A series of toxicology studies were conducted in the 1950s and 1960s to investigate the toxicity of ADMUL WOL, a brand of polyglycerol polyricinoleate ...

(PDF) Re‐evaluation of polyglycerol esters of fatty acids (E 475) as a ...

The safety of polyglycerols and specific fatty acids has recently been assessed and no adverse effects were identified in the available studies. No adverse ...

Polyglycerol polyricinoleate - Wikipedia

Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids In chocolate, compound chocolate and similar coatings, PGPR ...

TOF-MS based characterization of polyglycerol polyricinoleate ...

Time-of-flight mass spectrometry (TOF-MS) was used to unravel the composition of commercial polyglycerol polyricinoleate (PGPR) samples, ...

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food ...

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food additive. Academic Article 2017 uri icon.

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food ...

Re-evaluation of polyglycerol polyricinoleate (E 476) as a food additive. Mortensen, Alicja; Oskarsson, Agneta; Lambré, Claude. Tillgång till publikationen.

Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as ...

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive · Sabina Passamonti. EFSA Journal. downloadDownload free PDF View PDF ...

European Union | Draft Commission Regulation amending Annex II ...

For polyglycerol polyricinoleate (E 476), the current specifications are ... EFSA | Call for data for the re-evaluation of fumaric acid (E ...