Scientists have figured out what makes Indian food so delicious

Data scientists have discovered perhaps the key reason why Indian food tastes so unique: It does something radical with flavors.

"The takeaway is that part of what makes Indian food so appealing is the way flavors rub up against each other. The cuisine is complicated, ...

Scientists have discovered perhaps the key reason why Indian food tastes so unique: It does something radical with flavors.

The fact that most Indian food contains cayenne, the base of curries, helps. Cayenne, along with green bell peppers, coriander and garam masala, ...

With Indian food having such a strong spice/flavor then over-saturation probably makes unadulterated foods seem boring by comparison. They're ...

But finally a group of scientists at the Indian Institute of Technology (IIT) in Jodhpur have discovered what it is that makes Indian food so ...

Indian food is so delicious because Indian cooking is all about development of flavor, through the use of slow cooking and copious amounts of ...

Why Indian food is so delicious: Scientists say our love of curry is down to a lack of overlapping flavours · Scientists studied the chemical ...

Scientists at the Indian Institute of Technology Jodhpur have come up with a reason, according to science, for why Indian food tastes so good.

Offline. User avatar. Joined: Wed Dec 24, 2008 2:06 am. Posts: 935. Scientists have figured out what makes Indian food so delicious. Researchers ...

There was a research carried out by food scientists to unearth the mystery behind such unique and varied flavors that Indian food has and they ...

So what makes the flavors meld so well in your mouth is by delicate design. Every spice and ingredient has a purpose, and they all work together ...

In a large new analysis of more than 2,000 popular recipes, data scientists have discovered perhaps the key reason why Indian food tastes so ...

It's a divine synthesis that is aromatic and sophisticated without being bougie. Hell, you can get a better-than-decent plate of it for nary ...

Scientists in India have discovered why Indian food is so good — it's the fewer number of overlapping flavors in ingredients.

After studying more than 2,500 recipes, scientists discovered that, contrary to what we might expect, the secret to Indian food's exquisite ...

... out of the 381 known food ingredients. Read more at: Scientists have figured out what makes Indian food so deliciousTweetFollow @thenewsminute.

They examined how much the underlying flavor compounds overlapped in single dishes and discovered something very different from Western cuisines ...

What makes Indian food so delicious? Scientists have discovered that whether it's curry or a mixture of rices in your favorite dish, ...

Scientists have figured out what makes Indian food so delicious http://t.co/RTzgrHKcvc.