Taste over health
Taste over health: This is how your brain decides on a snack
A study has shown how our brains process taste information before factoring in health information, influencing our decision to make healthy ...
How Does Your Brain Choose Between Taste and Healthfulness?
That's because our brains process taste information first, before factoring in health information. “We spend billions of dollars every year on diet products, ...
Taste, Nutrition, and Health - PMC - PubMed Central
Genetic taste/smell variation could predispose individuals to these same diseases. Recent findings have also opened new avenues of inquiry, suggesting that ...
Taste or health: The impact of packaging cues on consumer ...
This study explores how packaging cue that highlight “tasty” versus “healthy” affect consumers' intentions to purchase healthy food.
The taste for health: the role of taste receptors and their ligands in ...
Taste, food, and health are terms that have since always accompanied the act of eating, but the association was simple: taste serves to ...
How to make eating healthy easier? The answer may be on the tip of ...
"Over time, your body adapts to accepting lower sugar or lower salt, and you'll get the same signal that 'this tastes good' or 'this is the ...
Taste, Nutrition, and Health - PubMed
Individual differences in sensory perceptions are also well known and can arise from genetic variation, environmental causes, or a variety of ...
Diverse tastes: How our genes affect our food choices, and our health
Now, researchers from the Cardiovascular Nutrition Lab at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University ...
When you choose a snack, taste beats health - Futurity
When it comes to picking a snack, taste has a hidden advantage over healthfulness in the brain's decision-making processes, a new study shows.
Are Your Taste Buds Sabotaging You From Eating Healthier?
When consumed in excess, the additives found in processed foods — those added sugars, salt and saturated fats — can harm your health over time.
When Choosing Food, Taste Wins Over Health, Study Suggests
Taste seems to have an advantage that sets us up for failure." Sullivan added: "We've always assumed people make unhealthy choices because ...
How Contexts Create Misbeliefs About the Health–Taste Relationship
Our results showed that different frequencies of healthy and tasty food across contrasting contexts can trigger misbeliefs about the relationship between ...
Can You Teach Your Taste Buds to Prefer Healthier Food?
If you've given up on trying healthy foods because you don't like the taste, it might be time to try again. “Adding whole foods like ...
Taste Perception Can Influence Food Choices, Diet, and Heart Health
ARS funded research at the Jean Mayer USDA Human Nutrition Research Center on Aging found that taste perception could influence diet quality.
Can we train our taste buds for health? A neuroscientist explains ...
For instance, when sugar binds to the sweet receptor, it signals sweetness. Our innate preference for the taste of some foods over others is ...
The Science of Taste & Nutrition - Kerry Health And Nutrition Institute
Sensory pleasures from the taste of foods is a major determinant of food intake: Foods that satisfy the taste (via flavour, texture, mouth feel, sensory ...
Health consciousness: Do consumers believe healthy food always ...
"Unhealthy is widely associated with being tasty, and taste is the main driver of food decisions. There is little research on the conflict ...
The unhealthy-tasty intuition in dining out situations - Frontiers
Research confirms that individuals associate unhealthy food with a better taste (15), while healthy food is associated with having less taste (15, 16). Taste is ...
Health–Taste Trade-Off in Consumer Decision-Making for ...
This study focussed on finding factors that influence consumer perceptions about active food and the pattern of active food consumption.
Using taste as a tool for better nutrition - Times of India
Valuing taste can lead to better health outcomes and a more enjoyable eating experience. Taste influences our food choices, affects our health, ...