The Future of the Byproduct Extraction Market in the Food Industry

The byproduct extraction market is not limited to the food industry. Byproducts can be utilized in various sectors, such as cosmetics, animal feed, biofuels, ...

byproducts Archives - OptiCept Technologies

The market for byproduct extraction in the food industry is experiencing a significant upward trend, driven by various factors aimed at enhancing ...

OptiCept on X: "Discover the future of the byproduct extraction in the ...

Discover the future of the byproduct extraction in the food industry! Dive into the blog to see how the industry is turning waste into wealth!

Recent Trends in Valorization of Food Industry Waste and By-Products

Therefore, waste management and by-product utilization are the most important aspects of the food sector. According to various studies, many ...

Utilization of Food Processing By-products in Extrusion Processing

The processing of agricultural products into value-added food products yields numerous by-products or waste streams such as pomace (fruit and vegetable ...

Current progress in valorization of food processing waste and by ...

and fruit pomace can be utilized for manufacturing of several high-value products. Valorization of these waste and by-products for extraction of pectin, can ...

Application of Agri-Food By-Products in the Food Industry - MDPI

Therefore, adding value to these residues via drying technology and extraction methods to produce dehydrated products and nutraceutical products, as well, might ...

Recycling food and agriculture by-products to mitigate climate change

In contrast, the rational use of edible plant by-products can not only reduce waste in the production process but also improve the efficiency ...

Food Industry Protein By-Products and Their Applications

However, there are many potential benefits that can be achieved from the reutilization of these food-processing by-products, such as the reduction in waste ...

The Future of Food - PMC

Likewise, the food sector needs a transformation that aligns with the shift from fossil fuels to bio-based products and a climate-neutral ...

Products From Food Waste Market Size, Demand, Share | FMI

The global products from food waste market are estimated to reach US$ 55,120 million in 2023. The sales of food waste products are projected to expand at a ...

Air Dried Food Market Report 2024, Industry and Demand

Global air-dried food market size is expected to reach $157.35 Bn by 2028 at a rate of 7.3%, segmented as by product, fruits and vegetables, herbs and ...

Green Extraction and Valorization of By-Products from Food ... - MDPI

By leveraging environmentally friendly extraction methods and focusing on the efficient recovery of bioactive compounds, the food industry can contribute to a ...

U.S. Packaged Food Market Size & Share Report, 2022-2030

The US packaged food market size was valued at USD 1.03 trillion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 4.8% from 2022 to ...

Hot Food Processing Equipment Global Market Report 2024

It will grow from $24.14 billion in 2023 to $26.42 billion in 2024 at a compound annual growth rate (CAGR) of 9.5%. The growth in the historic period can be ...

Embracing the future of AI in the food industry - CAS.org

The food industry is constantly challenged by shifting consumer demands, fluctuating crop yields, subpar safety standards, and an alarming level ...

Packaged Food Market Size, Share & Forecast to 2033

Our food and beverage industry researchers observe that packaged food providers can expect a CAGR of 4.3% through 2033, with the present valuation of US$ 40, ...

Food Waste and Byproducts: An Opportunity to Minimize ... - Frontiers

Proper use of food waste and byproducts as raw materials or food additives, could generate economic gains for the industry, contribute to reducing nutritional ...

Malt Extracts And Ingredients Market Size & Forecast

Growth Of The Functional Food And Beverage Market: Malt extracts are being utilised more frequently for their natural sweetening qualities and nutritional ...

Challenges and solutions of extracting value-added ingredients from ...

Every year, huge amounts of fruit and vegetable by-products in the food processing factories are produced. These by-products have great ...