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The Not|So Secret Jewish History of the Jelly Doughnut


The Not-So Secret Jewish History of the Jelly Doughnut

Deep-fried jelly doughnuts recall the oil that burned miraculously for eight days in the second-century BCE Temple in Jerusalem.

jelly doughnuts Archives - Atlanta Jewish Times

Sufganiyot, a Chanukah treat with a long history. November 11, 2021, 5:05 pm. The Not-So Secret Jewish History of the Jelly Doughnut. By Chana ...

How The Israeli Sufganiyah, Or Jelly Doughnut, Got Its Start As A ...

That's when Polish Jews started adding jelly to the doughnuts that they ate on Hanukkah. RUDE: So eating fried delicious things on Hanukkah has ...

The “Hole” Truth About Sufganiyot - Jewish Action

In his book Eat and Be Satisfied: A Social History of Jewish Food, historian John Cooper surmises that the doughnut recipe came with the wave of German Jews who ...

Exploring sufganiyot's origins - Jewish Independent

The name is taken from the Polish word paczki, which led to the nickname ponchiks, the Polish name for jelly doughnuts. Ponchiks are similar to ...

Why Do We Eat Jelly Donuts on Hanukkah? | The Nosher

The original donut recipe didn't have a hole, but rather was a pillowy pocket of dough, filled with jam. The recipe instructed bakers to make a ...

Jelly doughnut - Wikipedia

A jelly doughnut, or jam doughnut, is a doughnut with a fruit preserve filling. Jelly doughnut. Alternative names, Jam doughnut. Type, Doughnut.

Tori Avey's Sufganiyot: Irresistible Fried Hanukkah Doughnuts

In his Encyclopedia of Jewish Food, my friend Gil Marks traced the history of jelly-filled doughnuts to a German cookbook first published in ...

Vienna's Jelly Doughnuts & Uri Scheft's Sufganiyot (Recipe) #Krapfen

Marie Antoinette introduced these Austro-Hungarian jelly doughnuts to the French court. ... They have been adopted in contemporary Israel, where ...

Very Interesting! The Reason Why We Eat Jelly Donuts On Chanukah

Jelly Donuts or “Sufganiyot” are customarily eaten on Chanukah. Why? Rav Shlomo Zalman Auerbach says the gemara (Avodah Zara 52b) says that when the Chashmonaim ...

The History of the Jelly Doughnut | Sufganiyah - Leite's Culinaria

Polish Jews fried these doughnuts in schmaltz or oil instead of lard and called them ponchiks. In certain areas of Poland, they became the favorite Hanukkah ...

Sufganiyot- Israeli Hanukkah Donut with Jelly - Aish.com

These Israeli donuts, better known as Sufganiyot (pronounced soof-gaha-neeyot), are traditionally eaten for Hanukkah. They are made with a soft yeasted dough.

Call it Krispy Kremeovitz - Jewish Journal

Most people don't know they have the Jews to thank for the culinary masterpiece known as the jelly doughnut ... so the challah doughnut was born ...

Why are jelly doughnuts associated with Hanukkah? - Quora

But Talmudic texts say that the holiday's miracle involved the Temple candelabra's long-burning oil. So, it makes sense that Jews would valorize ...

Why jelly doughnuts take on a special meaning during Hanukkah

Sufganiyot, or jelly-filled doughnuts, are a popular dessert for Hanukkah. Although the holiday will look different this year, ...

The 'SufganiKing' Is Burger King's Meaty, Sugary, Deep-Fried ...

As if we needed yet more evidence that we are living in the end times, Burger King in Israel has produced a hamburger-jelly-donut hybrid.

Sufganiyot - Israeli Jelly Doughnuts - Foodwanderings

Baked doughnuts came out gorgeous, the sufganiyot were perfectly puffed and round, the webbing inside and consistency you could not wish for any ...

The Personal Essay: Doughnuts, we make in December

My great-aunt was patient. “There aren't always doughnut holes,” she told me. “If you cut them by hand, you can fry the inner circles by ...

Are Jelly Donuts Actually Bad? | The Nosher - My Jewish Learning

I've been harboring a secret for years and it's time I get it off my chest: I hate jelly donuts. OK, I'll admit that's a little extreme.

Sufgoniyot Are Not Jelly Donuts - JLiving Media

“Sufganiyot” made their way from 15th century Germany, then to Po[1]land, and eventually to Israel, where they became associated with the oil-centric holiday of ...