The potential of future foods for sustainable and healthy diets

The potential of future foods for sustainable and healthy diets - Nature

Here we show that compared to current animal-source foods, future foods have major environmental benefits while safeguarding the intake of essential ...

The potential of future foods for a sustainable future - ResearchGate

Future foods have attracted widespread attention due to the view of a sustainable supply of food and nutritional health.

The potential of future foods for sustainable and healthy diets

In our search for a planet-friendly diet, the main focus has been on eating more plant-source foods, and eating no or less animal-source foods, while the ...

The potential of future foods for sustainable and healthy diets

In our search for a planet-friendly diet, the main focus has been on eating more plant-source foods, and eating no or less animal-source foods, ...

Future foods: towards a sustainable and healthy diet for a growing ...

other food sources, such as insects, cultured meat, or seaweed are gaining global attention1–3. 39. The interest in these so-called 'future foods' has increased ...

The potential of future foods for a sustainable future - Wang - 2024

Future foods are the development of traditional and modern food, reflecting changes in the production methods and lifestyles in the future.

The potential of future foods for sustainable and healthy diets

Housefly, chlorella, spirulina and mussels have particularly low land use. The amount of land used to produce some of the 'future foods' could ...

Future foods for risk-resilient diets | Nature Food

Future foods, such as microalgae, mycoprotein and mealworm, have been suggested as nutritious and sustainable dietary options.

The potential of future foods for sustainable and healthy diets

Altering diets is increasingly acknowledged as an important solution to feed the world's growing population within the planetary boundaries.

The potential of future foods for sustainable and healthy diets

Our results show that future foods are attractive nutritious alternatives for current animal-source foods compared to the most consumed plant- ...

The potential of future foods for sustainable and healthy diets.

The potential of future foods for sustainable and healthy diets. Published in. Nature Sustainability 2018; 1(12):782-9. DOI. 10.1038/s41893-018-0189-7. URI.

'Future foods' could make our diets more nutritious and sustainable

Eating protein-rich algae, insects and lab-cultured meats is more than a dietary fad: it could bring benefits for our health and the ...

The potential of future foods for sustainable and healthy diets

The potential of future foods for sustainable and healthy diets · Animal Production Systems · WIAS · Operations Research and Logistics · EPS · Laboratory of ...

The role of alternative proteins and future foods in sustainable and ...

Devising contextually adapted and sustainable flexitarian diets that integrate alternative proteins and future foods can support sustainable food systems. Scope ...

Data and R code for the paper The potential of future foods for ...

Data and R code for the paper The potential of future foods for sustainable and healthy diets ; A. (Alejandro) Parodi ·, ; Adrian Leip ·, ; I.J.M. (Imke) de Boer ...

The potential of future foods for sustainable and healthy diets ...

Author Correction: The potential of future foods for sustainable and healthy diets (Nature Sustainability, (2018), 1, 12, (782-789),.

The potential of future foods for sustainable and healthy diets

In our search for a planet-friendly diet, the main focus has been on eating more plant-source foods, and eating no or less animal-source foods, ...

Future-proof and sustainable healthy diets based on current eating ...

This diet also had a lower fossil energy use and land occupation than the baseline diet among Dutch adults. The sensitivity test of the 2030 ...

Author Correction: The potential of future foods for sustain

Zanten, 2019. "Author Correction: The potential of future foods for sustainable and healthy diets," Nature Sustainability, Nature, vol. 2(4), pages 342 ...

The future of foods - ScienceDirect.com

The need for inter-connectedness of food markets requires regional and global goals which go far beyond today's United Nations Sustainable ...