Vegan Harvest Bowls with Tempeh

Fall Favorite Maple-Mustard Tempeh Bowls Recipe - Pinch of Yum

Ingredients · 2 sweet potatoes, peeled and diced · 2 blocks tempeh, cubed · 3–4 cups kale, cut into small pieces · 1 avocado · 1/2 cup sauerkraut

Vegan Harvest Bowls with Tempeh, & Roasted Root Vegetables

These vegan harvest bowls feature sweet and salty cider baked tempeh, roasted root vegetables, and a cooked whole grain.

Tempeh Buddha Bowl with Lime Tahini Dressing - Bucket List Tummy

Vegan Tempeh Bowl Ingredients · parsnips – Parsnips sweeten when baked and are a delicious starchy veggie! · carrots – The carrots pair nicely ...

Harvest Bowls with Hulled Barley and Tempeh - Wholehearted Eats

This is such great vegan dinner and a recipe I make on repeat – vegan harvest bowls with roasted root veggies and tempeh from Gena Hamshaw's ...

Protein Bowl Recipe (Harvest Grain Bowl) | One Hungry Bunny

This veggie protein bowl with roasted squash and tempeh is packed with warm fall flavors making it the perfect harvest grain bowl!

Balanced Maple Mustard Tempeh Bowl - Sweet Potato Soul

You're going to love this balanced vegan Buddha Bowl made with marinated tempeh, beets, roasted sweet potatoes and massaged kale.

Vegan Harvest Bowls - Rabbit and Wolves

To make your vegan harvest bowls, you put some piping hot and steamy brown rice or quinoa (or other grain of your choosing) into a bowl. Then ...

Winter Harvest Buddha Bowls with Maple Miso Glazed Tempeh

AMAZING harvest buddha bowls with roasted vegetables and maple miso glazed tempeh. With maple dijon tahini sauce, BIG flavors + easy to ...

Vegan Tempeh Buddha Bowl - Running on Real Food

For the Marinated Tempeh · ▢ 1 approx. 227 gram package of tempeh, about 1.5-2 cups cubed · ▢ 2 tbsp almond butter · ▢ 1 tbsp maple syrup or agave ...

Vegan Harvest Bowls with Tempeh, & Roasted Root Vegetables

These vegan harvest bowls feature sweet and salty cider baked tempeh, roasted root vegetables, and a cooked whole grain. They're balanced, filling, ...

Maple Balsamic Tempeh Bowls - Eating Bird Food

pumpkin rice – an innovative and creamy combination of light coconut milk, vegetable broth, canned pumpkin, white rice and a pinch of sea salt.

Tempeh and Spelt Bowl [Vegan] - OneGreenPlanet

These bowls are all things fall: roasted root vegetables, earthy grains ... By Power Plates · Vegan Tempeh and Spelt Harvest Bowl. Image Credit : https ...

Tempeh Shawarma Bowl | MWM - Munching with Mariyah

Introducing this vegan tempeh shawarma bowl, perfect blend of crispy spicy tempeh, warm buttery rice, and caramelized peppers and onion.

Buffalo Tempeh Harvest Bowls | Plant-Based Recipes - Purple Carrot

Preheat the oven to 400°F. Add hot sauce and 1 tbsp vegetable oil to a medium bowl and whisk the Buffalo sauce. Slice tempeh into ¼ inch thick strips, ...

Cuban Harvest Bowl - Daily Dose of Greens

Mojo Tempeh · Smash garlic cloves with the side of a large knife blade and roughly chop (or mash with a mortar and pestle), and combine with the ...

Tempeh Harvest Bowl with Plant Based Dip & Spread

This Tempeh Harvest Bowl is full of fall flavors! With tempeh and roasted sweet potato brought together with a dollop of plant based dip.

Asian Sticky Tempeh and Broccoli Buddha Bowl - Avocado Skillet

Instructions to make high protein vegan tempeh nourish bowl · Toss tempeh in marinade mixture and let sit for at least 30 minutes or up to 24 ...

Thai Tempeh Buddha Bowl {high protein} - Fit Mitten Kitchen

A satisfying vegan Thai Tempeh Buddha Bowl, packed with nutritious superfoods and drizzled with cashew curry sauce. 20 grams of protein!

Vegan BBQ Tempeh Bowl - Delish Knowledge

Vegan BBQ tempeh Bowl! BBQ roasted tempeh with crispy brussels sprouts and carrots. Served with wild rice. Vegan and Gluten-Free.

Mango Salsa Tempeh Rice Bowl | Tisha's Veggie Eats

Brace yourself for the most flavorful Mango Salsa Tempeh Rice Bowl ever. This dish brings together spicy, saucy, and glazed tempeh with a ...