The Future of the Byproduct Extraction Market in the Food Industry

Air Dried Food Market Report 2024, Industry and Demand

Global air-dried food market size is expected to reach $157.35 Bn by 2028 at a rate of 7.3%, segmented as by product, fruits and vegetables, herbs and ...

Industry Reports in Food & Beverages - Hexa Research

The global soy food market revenue was USD 36.67 billion in 2017 and is expected to reach USD 56.66 billion by 2025. Market growth is primarily driven by ...

Emerging food products, processes and technologies 2020-21

As part of the AAFC Market and Industry Services Branch (MISB), FID works to identify emerging trends in the agri-food sector in order to ...

Meat Extract Market: Global Industry Analysis

The global meat extract market has been experienced steady growth driven by factors such as increased consumer preference for natural food ingredients, rising ...

Legume byproducts as ingredients for food applications: Preparation ...

Legume splitting followed by seed coat and pod removal is common practice in the production chain because split legumes are popular products in ...

Valorization of animal by-products for gelatin extraction using ...

The increase in sustainable and green technologies that eliminate the usage of toxic solvents and less time for extraction has increased the demand for novel ...

Estimation and bio-valorisation of food industry by-products in ...

A combination of statistical data and coefficients was used to estimate food waste and by-product quantities. In their study, by-products were ...

Free-from Foods Market Size, Share and Statistics - 2034

The free-from foods market is estimated to expand at a CAGR of nearly 6% during the forecast period of 2020 to 2030.

Krungsri Research | The Future Food Industry

Market Research estimates that as of 2022, the global food and drink industry had a total market value of USD 6.4 trillion, with this expected ...

Trends and challenges of fruit by-products utilization: insights into ...

The size reduction process, an important unit operation in the food business, involves breaking down materials into smaller pieces. Particles of ...

Food Waste and Byproducts: An Opportunity to Minimize ... - Frontiers

Proper use of food waste and byproducts as raw materials or food additives, could generate economic gains for the industry, contribute to reducing nutritional ...

Extraction, Characterization, and Application of Agricultural and ...

By-products originating from agricultural and food processing are considerable disposal problem for the industry because these waste streams emerge in huge ...

Future of work: The state of the food industry - Deloitte

... food retailers and product suppliers may help the food industry ... The food industry sees FoW as a means to grow sales and market share.

What Will The Future Of Food Industry Be Like? - YouTube

What will we eat in the future? The question is legitimate, because, according to some studies, it is very likely that in 2100 the Earth ...

OptiCept Tech | Lund - Facebook

The Future of the Byproduct Extraction Market in the Food Industry - OptiCept Technologies. The future of byproduct extraction in the food industry. Explore ...

Hemp in animal feed: facts and fiction - Lampoon Magazine

The research Industrial Hemp: Food and Nutraceutical Applications ... Byproducts and Extraction Residues as Alternative Feed Resources for Goats”.

Fracking 101 - NRDC

Hydraulic fracturing is a technique used to enable the extraction of natural gas or oil from shale and other forms of “tight” rock.

Food Industry Trends March 2024 - Atradius Collections

This year we expect global food and beverages output to increase 2.8%, followed by 3.1% in 2025. Investment will grow 2.3% and 3.9% respectively.

Natural gas - Wikipedia

The byproducts of this processing include ethane, propane, butanes, pentanes, and higher molecular weight hydrocarbons. Hydrogen sulfide (which may be converted ...

What is a circular economy? | Ellen MacArthur Foundation

is a resilient system that is good for business, people, and the environment. In our current economy, we take materials from the Earth, make products from them ...